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The Fourth of July weekend is fast approaching, and this means another justification to start a barbecuing party. Traditionally, grilling and barbecuing had been grand American traditions. Yet, with the creation of modern systems, the practice of barbequing has grown in popularity. But have technological advances improved the barbeque? Analyzing the benefits and disadvantages of modern devices and tools, Robert Fernandez shares his thoughts on barbequing and technology.

A smart cook is a smart device that keeps track of the climate of the bbq grill, the position of each burner, and even the amount of propane in the gas tank. The app provides countless formulas for barbecuing and eliminates the most monotonous job of your chef – cooking the foodstuff. Of course , many people prefer charcoal-fired fires and flame-broiled meats. But regardless of what your preference, brilliant technology can certainly help you master classic barbecue techniques.

Modern technology has made cooking food easier, and grills at this point incorporate voice-activated features and touchscreens. Caracal markets SmartGrill models which have been voice-activated and they are compatible with programs. Several solar-powered designs are now available, and a robotic cleaning accessory referred to as Grillbot should take the hard work out for cleaning the bbq grate. But actually will social removing measures still affect yard barbecues?